What’s Cooking This Week

I’ll confess, we broke down and bought an air fryer after the holidays and I’m completely hooked! So this week in the kitchen I’ve been trying to perfect healthier versions of some of our favorite fried foods to make them more accessible. This week’s triumph was crispy onion rings and fried ravioli. (No, I didn’t serve them together). The ravioli made an appearance on a game day charcuterie board (along with some amazing jalapeno poppers & meatballs) and the onion rings were the perfect side for grilled steaks.

Note to self: share post on our new love of charcuterie & small plates!

One thing that’s been getting on our nerves is the weekly trip to the grocery store. We’ve been pretty regular customers of one of the big chains popular in the northeast and mid-Atlantic region and my husband was beginning to doubt my reports that I didn’t come home with half the items on my list because the shelves were bare. Plus what items I did secure put our grocery bill at a higher level than when we were trying to fill our strapping son’s appetite. So he decided to join me last week and saw I wasn’t censoring his food choices!

So we decided to try out Misfits Market because I’ve heard good things from friends, love the convenience of having groceries delivered to my door, and the prices were much less on staples than I was paying. Our first box was filled with pantry staples (the organic flatbreads made the perfect pizza crust) and fruits & veggies (now we’ll have fresh guacamole for the Superbowl, plus tons of carrots & celery to munch on with our wings. That will be made in the air fryer – obviously!) This week’s box will be one of their cold boxes, filled with cheeses and organic meats. I’m excited.

We also tried our another local grocery store. Of course, my resident skeptic had to accompany me and we were both happy to see fully-stocked shelves! It was significantly cheaper than what I’d been paying, even adding in the cost of the Misfits box. That’s my long way of saying that we’ll continue this experiment for another few weeks.

So, as I head to the kitchen to prep some of the abundance of extra produce I received, I’m wondering your favorite tips for fighting rising grocery costs. Bonus points for sharing your favorite things to make in the air fryer.

Eat well!

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