Chocolate Cottage Cheese Mousse
Perfect for satisfying your sweet tooth without all the guilt!
Ingredients
- 2 cups full-fat cottage cheese
- ¼ cup unsweetened cocoa powder
- ¼ cup maple syrup
- 1 tsp almond extract
- Pinch salt
- 2 tbsp heavy cream
Instructions
- Blend the cottage cheese for about 5 minutes or until completely smooth
- Add the remaining ingredients and blend for another 2 minutes
- Chill for 30 minutes before serving
- Top with some whipped cream and enjoy
Notes
- The heavy cream is optional, but it makes it richer and creamier
- Honey can be substituted for maple syrup
- If you aren't a fan of almond, you can swap vanilla extract instead